There’s something truly delightful about a dessert that feels both festive and effortless, and my No-Bake Peppermint Lush Layered Dessert ticks all the boxes! As the holiday season nears, I find myself craving the cool, refreshing flavor of peppermint paired with the indulgent richness of creamy layers. This dessert not only surprises your taste buds with its enchanting blend of Oreo crust, fluffy cream cheese, and silky white chocolate pudding, but it also comes together without turning on the oven—a true lifesaver during busy celebrations.
Imagine serving a stunning dessert that not only looks elegant but can also be made a day ahead—giving you more time to enjoy those precious holiday moments. With its festive presentation and delightful textures, this treat is sure to become a crowd favorite at family gatherings and potlucks alike. So whip out your mixing bowls and get ready to impress your guests with this easy, no-bake indulgence!

Why love No-Bake Peppermint Lush Layered Dessert?
Simplicity at Its Best: This dessert requires no baking, making it a breeze to whip up when you’re short on time.
Refreshing Flavor: The peppermint infusion delights your taste buds, creating a perfect balance with the creamy layers.
Versatile Options: Customize it easily with various pudding flavors or your favorite cookie crust.
Crowd-Pleasing Appeal: It’s not just delicious; its beautiful layers will wow your guests at any gathering.
Prep-Ahead Convenience: Make it a day in advance, so you can sit back and relax with family during the festivities.
Experience the joy of this stunning dessert and elevate your holiday celebrations!
Ingredients for No-Bake Peppermint Lush Layered Dessert
• A perfect blend of flavors awaits you!
For the Crust
- Oreos – Provides the base crust with sweetness. Substitution: Can use any flavored Oreo (mint, golden) if desired.
- Unsalted Butter – Binds the Oreo crumbs for the crust. Substitution: Can use margarine or coconut oil in equal amounts.
For the Cheesecake Layer
- Cream Cheese – Key component for the cheesecake layer that provides richness. Note: Must be softened for easy mixing.
- Powdered Sugar – Sweetens the cheesecake layer. Substitution: Can use granulated sugar but might alter texture slightly.
- Peppermint Extract – Adds a refreshing mint flavor. Substitution: Omit for a basic Oreo dessert.
- Cool Whip – Adds lightness and creaminess to both cheesecake and final layers. Substitution: Whipped cream can be used for a homemade alternative.
For the Pudding Layer
- White Chocolate Pudding Mix – Forms a luscious layer; requires mixing with half and half. Substitution: Vanilla pudding mix can work in place of white chocolate.
- Half and Half – Required for the pudding layer; adds creaminess. Substitution: Whole milk can be used but may affect texture.
For the Topping
- Cool Whip – Adds a fluffy finish to your dessert layers. Note: Reserve for topping and any additional decorating.
- Crushed Candy Canes – Perfect for garnish and adds a festive touch. Substitution: Can use chocolate syrup for a different flavor twist.
Get ready to delight your guests with this incredible No-Bake Peppermint Lush Layered Dessert!
How to Make No-Bake Peppermint Lush Layered Dessert
Prepare the Crust: Crush the Oreos in a food processor until fine crumbs form. Mix the crumbs with melted unsalted butter until fully combined, then press the mixture firmly into the bottom of an 8×8 pan to create a sturdy crust.
Make Cheesecake Layer: In a medium bowl, beat the softened cream cheese until fluffy and smooth. Gradually add in powdered sugar and peppermint extract, mixing until incorporated. Gently fold in 1 cup of Cool Whip until combined, then spread the cheesecake mixture evenly over the Oreo crust.
Create White Chocolate Layer: In a separate bowl, whisk together half and half and white chocolate pudding mix until smooth and thickened. Carefully fold in another cup of Cool Whip until fully blended. Spread this luscious mixture on top of the cheesecake layer.
Top and Chill: Spoon the remaining Cool Whip over the white chocolate layer, smoothing it for an even finish. Cover the dish with plastic wrap and refrigerate for 4-6 hours, or until the dessert is set and firm.
Serve: Once the dessert has chilled, remove from the refrigerator and garnish with crushed candy canes for a festive touch. Slice into squares and serve cold, delighting your guests with every bite!
Optional: Drizzle with chocolate syrup for an extra touch of indulgence!
Exact quantities are listed in the recipe card below.

Make Ahead Options
These No-Bake Peppermint Lush Layered Dessert are perfect for busy home cooks looking to save time! You can prepare the crust and cheesecake layers up to 24 hours in advance by assembling them in your dish, then cover tightly and refrigerate. The white chocolate layer can also be made ahead; simply store it separately and layer it just before serving to maintain its creamy texture. For best results, add the whipped topping and crushed candy canes just before presenting your dessert to keep everything fresh and delightful. This way, you’ll have a stunning dessert ready to impress without any last-minute fuss!
What to Serve with No-Bake Peppermint Lush Layered Dessert?
As you prepare to impress your guests with this festive treat, consider these delightful pairings to curate a complete holiday experience.
- Rich Hot Chocolate: This creamy beverage mirrors the sweet indulgence of the dessert while adding a warming, cozy touch.
- Gingerbread Cookies: The spiced flavors of gingerbread provide a delightful contrast to the cool peppermint notes. Pair these cookies for an inviting holiday platter.
- Chilled Fruit Salad: A burst of juicy freshness balances the richness of the lush dessert while providing a light, refreshing palate cleanser.
- Savory Cheese Platter: Include various cheeses and nuts for a sophisticated touch that balances the sweet dessert with savory flavors. A great way to enhance the holiday spread!
- Spiced Eggnog: This classic holiday drink pairs wonderfully, as its creamy texture complements the lush layers while boosting the festive spirit.
- Chocolate-Dipped Pretzels: A crunchy, salty contrast that offers a delightful texture alongside the smooth layers; great for snacking or as an elegant dessert addition.
- Mini Cheesecake Bites: Another creamy delight, these smaller cheesecakes echo the flavors of the lush dessert, making them a perfect companion on your dessert table.
Create a festive spread that is sure to leave your guests happily full and merry!
Expert Tips for No-Bake Peppermint Lush Layered Dessert
Cream Cheese Prep: Make sure the cream cheese is fully softened to avoid lumps and ensure a smooth cheesecake layer.
Chill Time Matters: Don’t skip the refrigeration step; your No-Bake Peppermint Lush needs that time to firm up properly for the best texture.
Layering Technique: When spreading layers, use an offset spatula for an even application and avoid mixing the layers together.
Keep It Fresh: Add toppings, like crushed candy canes, right before serving to maintain texture and freshness for your dessert.
Flexible Substitutes: Feel free to experiment with different flavored Oreos or pudding mixes to customize your No-Bake Peppermint Lush for different occasions!
How to Store and Freeze No-Bake Peppermint Lush Layered Dessert
Fridge: Store the dessert covered in the refrigerator for up to 4-5 days. This keeps it fresh and maintains the creamy layers.
Freezer: For longer storage, freeze the No-Bake Peppermint Lush Layered Dessert for up to three months. Wrap it tightly with plastic wrap and aluminum foil to prevent freezer burn.
Thawing: When ready to enjoy, thaw in the refrigerator overnight before serving. This ensures a smooth texture and delightful flavors.
Serving Tips: Avoid adding any toppings before freezing, as they may lose their texture. Add crushed candy canes or whipped cream after thawing for the best presentation!
Variations & Substitutions for No-Bake Peppermint Lush Layered Dessert
Feel free to let your creativity shine by customizing this delightful dessert with these variations!
- Dairy-Free: Swap cream cheese and Cool Whip with dairy-free alternatives made from coconut or almond for a delicious dairy-free version.
- Flavor Upgrade: Use chocolate or vanilla pudding mix instead of white chocolate for a different flavor twist that changes the dessert’s profile entirely.
- Mint-Free Option: If mint isn’t your preference, omit the peppermint extract and enhance the taste with a splash of vanilla or almond extract.
- Cookie Crust Variation: Experiment with different cookie bases, like chocolate chip or graham crackers, to add a unique touch to the crust.
- Layered Fruits: Add layers of fresh berries or sliced bananas between the cheesecake and pudding layers for a fruity infusion that brightens the dessert.
- Chocolate Drizzle: Give it a decadent finish by drizzling chocolate syrup over the top just before serving, enhancing its visual appeal and flavor.
- Crunchy Finish: Top with chopped nuts or toffee bits for an exciting crunch that contrasts beautifully with the creamy layers.
- Single Serve Cups: For a fun presentation, layer the dessert in individual cups for easy serving and a charming look that’s sure to impress!

No-Bake Peppermint Lush Layered Dessert Recipe FAQs
How do I know when my cream cheese is perfectly softened?
Make sure your cream cheese is at room temperature, which usually takes about 30 minutes outside the fridge. You’ll know it’s ready when it’s easily spreadable and free of lumps. If you’re in a pinch, you can microwave it in short bursts of 10-15 seconds. Just be careful not to melt it!
What’s the best way to store leftover No-Bake Peppermint Lush Layered Dessert?
Store any leftovers in an airtight container or cover the dish tightly with plastic wrap and place it in the fridge for up to 4-5 days. This will keep the layers fresh and delicious, ready for your next sweet craving!
Can I freeze the No-Bake Peppermint Lush Layered Dessert?
Absolutely! It can be frozen for up to three months. To freeze, cover it tightly with plastic wrap followed by aluminum foil to prevent freezer burn. When you’re ready to eat it, simply thaw it in the refrigerator overnight before serving.
What should I do if my layers start to mix during assembly?
If your layers start mixing while spreading, don’t worry! You can fix this by using a clean spatula to gently smooth out each layer rather than pushing down. Take your time with each layer and spread it gently to maintain their beautiful separation.
Are there any dietary considerations I should be aware of?
Definitely! If you’re concerned about allergies, note that this dessert contains dairy and may have cross-contamination with gluten due to the Oreos. You can switch to gluten-free Oreos if needed, and use dairy-free cream cheese and whipped topping to cater to vegan diets.
Can I make the No-Bake Peppermint Lush Layered Dessert ahead of time?
Yes, this dessert is perfect for preparing a day in advance! It actually tastes better after chilling overnight, as the flavors have time to meld together beautifully. Just make sure to add any toppings, like crushed candy canes, right before serving for the best texture and presentation!

Irresistibly Decadent No-Bake Peppermint Lush Layered Dessert
Ingredients
Equipment
Method
- Crush the Oreos in a food processor until fine crumbs form. Mix the crumbs with melted unsalted butter until fully combined, then press the mixture firmly into the bottom of an 8x8 pan to create a sturdy crust.
- In a medium bowl, beat the softened cream cheese until fluffy and smooth. Gradually add in powdered sugar and peppermint extract, mixing until incorporated. Gently fold in 1 cup of Cool Whip until combined, then spread the cheesecake mixture evenly over the Oreo crust.
- In a separate bowl, whisk together half and half and white chocolate pudding mix until smooth and thickened. Carefully fold in another cup of Cool Whip until fully blended. Spread this luscious mixture on top of the cheesecake layer.
- Spoon the remaining Cool Whip over the white chocolate layer, smoothing it for an even finish. Cover the dish with plastic wrap and refrigerate for 4-6 hours, or until the dessert is set and firm.
- Once the dessert has chilled, remove from the refrigerator and garnish with crushed candy canes for a festive touch. Slice into squares and serve cold, delighting your guests with every bite!

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